Executive Update “The World’s First Scrum Restaurant: Riccardo’s “A Taste of Tuscany” in London” Cutter Consortium’s Agile practice by Riccardo Mariti and Jeff Sutherland.
How to apply "Agile Scrum" to Restaurants
A personal journal on the day to day implementation of scrum at my restaurant in London – By Riccardo Mariti – (Note: In case your wondering why I'm using a basic Wordpress site, I figured that it would load and optimize better on multiple devices so will be easier for you to read!)
Executive Update “The World’s First Scrum Restaurant: Riccardo’s “A Taste of Tuscany” in London” Cutter Consortium’s Agile practice by Riccardo Mariti and Jeff Sutherland.