The World’s First Scrum Restaurant: Riccardo’s “A Taste of Tuscany” in London

Executive Update “The World’s First Scrum Restaurant: Riccardo’s “A Taste of Tuscany” in London” Cutter Consortium’s Agile practice by Riccardo Mariti and Jeff Sutherland.

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Author: Riccardo Mariti

Scrum Inc Scrum@Scale Trainer, Certified Scrum Master, Certified Product Owner, CEO Riccardo Restaurants